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Deep Fried Sage Leaves

  • December 4, 2013
  • Recipes - All About - Tried and Tested, Recipes - Vegetables, Vegetables - All About, Vegetables - Recipes
  • backyardfarmernz

2013-12-04 17.10.39 2013-12-04 17.10.59

Fresh Sage Leaves from the Garden dipped into a batter of Flour and Water, then deep fried in oil. Can be done on the barbecue or on the stove. Even the Toddlers could not get enough. YUM!!!

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